Hemp Seed Oil 200ml

$ 32.95
Organic Hemp Seed Oil is loaded with essential nutrients that promote health and wellness within the body, try it today to find out what all the hype is about!

Australian Grown Organic Hulled Hemp Seeds

$ 15.95 $ 9.95
For such a tiny seed, this one packs a punch! Hemp Seeds have a perfectly natural blend of easily digested proteins, essential fats (Omega 3, 6 & 9), Gamma Linolenic Acid (GLA) and much much more!

Tahini Kale Protein Bowl

Prep/Cook 5 min / 15 min
Total time 20 min
Original author onegreenplanet
Recipe type Vegan, Gluten & Grain Free
Cuisine  Lunch or Side
Serves 2


  • 1 cup quinoa
  • 1 tbsp coconut oil/extra virgin olive oil
  • ½ a red onion
  • 1 clove garlic minced
  • 3 cups kale de-stemmed + torn
  • 2 cups broccoli florets about 1 small head
  • 100g chickpea tempeh chopped/crumbled – optional
  • ¼ cup hemp seeds
  • Tahini Ginger Sauce
  • ½ cup tahini
  • 2 tbsp lime juice
  • 2 tbsp coconut aminos or tamari
  • ½ tsp ground ginger or 1 tsp fresh, grated ginger
  • 2 tsp turmeric
  • 1 tsp maple syrup
  • ½ cup water



  • Combine 1 cup quinoa with 2 cups water in a medium-sized pot.
  • Bring to a boil and reduce heat to simmer for about 15 minutes or until all water has been absorbed.
  • Meanwhile, in a small saucepan, melt the coconut oil on medium-high heat. Add the red onion and sauté for 2-3 minutes. Add the garlic, kale, broccoli and tempeh.
  • Sauté for about 3 minutes.
  • Once quinoa is finished cooking, scoop it into 2-3 bowls and top with the vegetable mixture.
  • Sprinkle with raw hemp seeds.
  • Generously drizzle tahini sauce on top

For Sauce:

  • Blend all ingredients together in a blender or food processor till smooth (dressing will thicken in the fridge).